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Sea-Bre's Wholesale Seafood

Fresh • Local • Oregon Coast

 

Phone: 541‑961‑5426

Email: seabrespremiumseafood@gmail.com

Supplying restaurants, markets, and coastal partners with premium, sustainably harvested seafood.

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Services

SeaBre’s Premium Seafood provides high‑quality, hook‑and‑line coastal seafood for restaurants, markets, and regional buyers who value freshness, traceability, and responsible harvesting. Our wholesale program focuses on consistency, clean handling, and direct‑from‑processor reliability — giving you access to premium Oregon‑caught species with transparent sourcing and dependable supply.

We specialize in Lingcod, Dungeness Crab, and Salmon, offering whole fish, fillets, and custom processing options depending on seasonal availability. Every product is handled with strict cold‑chain standards and packed to maintain peak quality from our coast to your kitchen.

Wholesale Services Include:

  • Fresh & Frozen Seafood Supply — Lingcod, Salmon, and Dungeness Crab

  • Custom Processing — filleting, portioning, vacuum sealing, and specialty cuts

  • Seasonal Availability Guidance — what’s running, when, and in what quantities

  • Reliable Coastal Sourcing — hook‑and‑line only, no nets, no dredging

  • Direct Communication & Ordering Support — fast response, flexible scheduling

Whether you’re a chef, retailer, or distributor, SeaBre’s delivers dependable seafood with the quality and care only a small coastal processor can provide.

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Salmon — Chinook / Coho

Description:

Rich, buttery, high‑fat fish sourced from Oregon coastal runs.

 

Handling Notes:

  • Harvested and chilled rapidly

  • Available whole, H&G, or filleted

  • Species varies by season Seasonal Availability: Chinook: Spring–Summer Coho: Late Summer–Fall

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Rockfish — Wild Oregon Coast

Description:

Mild, flaky, and versatile whitefish harvested from Oregon coastal grounds. Excellent for frying, tacos, chowders, and baked applications.

 

Handling Notes:

  • Harvested and chilled rapidly

  • Available whole, H&G, or filleted

  • Consistent texture and clean flavor

  • Ideal for restaurants, markets, and meal‑prep programs

Seasonal Availability: Rockfish: Available Year‑Round

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Lingcod — Wild Oregon Coast

Description:

Firm, lean, and clean‑flavored. Ideal for fillets, portions, and premium white‑fish applications.

 

Handling Notes:

  • Bled + iced immediately

  • Fillet, H&G, or whole

  • Excellent yield and texture Seasonal Availability: Spring–Fall (weather dependent)

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Dungeness Crab — Live or Cooked

Description:

Premium Oregon Dungeness, known for sweet, delicate meat and consistent quality. Handling

 

Notes:

  • Live, cooked whole, or sections

  • Packed for transport

  • Temperature‑controlled handling Seasonal Availability: Winter–Summer (varies by fishery openings)

WHY BUY WHOLESALE FROM SEA‑BRE’S

Sustainably Harvested:

Sourced directly from Oregon coastal fisheries using responsible, environmentally conscious practices.

Hook‑and‑Line Only:

We use selective hook‑and‑line methods — no nets, no trawling— ensuring minimal bycatch and protecting coastal ecosystems.

 

Direct‑From‑Processor Freshness:

No middlemen — your seafood is harvested, chilled, and prepared by us for maximum quality and shelf life.

 

Cold‑Chain Handling:

Every product is rapidly chilled, ice‑packed, and maintained at proper temperatures from harvest to pick up.

 

Flexible Order Quantities:

From small wholesale orders to large commercial volumes, we accommodate the needs of restaurants, markets, and coastal partners.

 

Reliable Coastal Supply:

Consistent availability, transparent communication, and dependable fulfillment throughout the year.

HANDLING & PROCESSING STANDARDS

Harvested on the Oregon Coast:

All seafood is sourced from local fisheries and handled with strict quality standards.

 

Rapid Chilling & Ice Management:

Products are chilled immediately after harvest and maintained in a controlled cold‑chain environment.

 

Processing Options:

Available whole, H&G, filleted, or cooked depending on species and season.Clean,

 

Premium Handling:

Every order is ice‑packed, inspected, and prepared for safe transport and storage.

 

Pickup & Delivery Options:

Pickup available at our processing trailer. Delivery options may be available depending on order size and location. us at 

For more information contact us at:

Phone: 541‑961‑5426

Email: seabrespremiumseafood@gmail.com

Sea-Bre's Premium Seafood 

310 SW 2nd St. • PO Box 1862 • Newport, OR 97365  
seabrespremiumseafood@gmail.com  

© 2026 Sea‑Bre’s. All rights reserved.  
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